{"id":419,"date":"2022-06-09T23:35:11","date_gmt":"2022-06-09T21:35:11","guid":{"rendered":"http:\/\/grainesdelin.com\/?p=419"},"modified":"2022-07-11T22:21:33","modified_gmt":"2022-07-11T20:21:33","slug":"marbre-italien-au-chocolat","status":"publish","type":"post","link":"https:\/\/blog.grainesdelin.com\/index.php\/2022\/06\/09\/marbre-italien-au-chocolat\/","title":{"rendered":"Marbr\u00e9 italien au Chocolat"},"content":{"rendered":"\n<p>Vous vous \u00eates toujours demand\u00e9s comment faire un beau marbr\u00e9 ?<\/p>\n\n\n\n<p>Je vous r\u00e9v\u00e8le ici la fameuse technique, qui est tr\u00e8s facile, effet&nbsp;garanti !<\/p>\n\n\n\n<p>Co\u00fbt :\u00a0 <strong>\u2605<\/strong><\/p>\n\n\n\n<p>Difficult\u00e9s :\u00a0 <strong>\u2605<\/strong><\/p>\n\n\n\n<p>Temps de pr\u00e9paration : 25 mn<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Ingr\u00e9dients<\/h2>\n\n\n\n<p><strong><u>Recette pour un g\u00e2teau<\/u><\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>3 \u0153ufs<\/li><li>150 g de sucre<\/li><li>190 g de farine<\/li><li>60 ml d&rsquo;huile<\/li><li>60 ml de lait<\/li><li>1\/2 sachet de levure<\/li><li>1 cs de cacao amer<\/li><li>100 g de chocolat<\/li><li>1 cc de vanille liquide<\/li><\/ul>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"http:\/\/www.pommesdamouretcompagnie.com\/medias\/images\/dscn6511.jpg?fx=c_400_400\" alt=\"Dscn6511\"\/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Recette&nbsp;<\/h2>\n\n\n\n<p>S\u00e9parez les jaunes des blancs d\u2019\u0153ufs.\u00a0<\/p>\n\n\n\n<p>Battre les jaunes avec la moiti\u00e9 du sucre (soit 75 g). Blanchissez le tout.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"http:\/\/www.pommesdamouretcompagnie.com\/medias\/images\/20170308-200059.jpg?fx=r_400_400\" alt=\"20170308 200059\"\/><\/figure>\n\n\n\n<p>Ajoutez le lait et l&rsquo;huile. M\u00e9langez jusqu&rsquo;\u00e0 obtenir un m\u00e9lange homog\u00e8ne.&nbsp;<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"http:\/\/www.pommesdamouretcompagnie.com\/medias\/images\/20170308-200248.jpg?fx=r_400_400\" alt=\"20170308 200248\"\/><\/figure>\n\n\n\n<p>Ajoutez ensuite la farine et la levure. Bien m\u00e9langez et mettez de c\u00f4t\u00e9.&nbsp;<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"http:\/\/www.pommesdamouretcompagnie.com\/medias\/images\/20170308-200336.jpg?fx=r_400_400\" alt=\"20170308 200336\"\/><\/figure>\n\n\n\n<p>Montez les blancs avec l&rsquo;autre moiti\u00e9 du sucre (soit les 75 g restant) et int\u00e9grez-les au m\u00e9lange pr\u00e9c\u00e9dent.\u00a0<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"http:\/\/www.pommesdamouretcompagnie.com\/medias\/images\/20170308-200848.jpg?fx=r_400_400\" alt=\"20170308 200848\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"http:\/\/www.pommesdamouretcompagnie.com\/medias\/images\/20170308-201234.jpg?fx=r_400_400\" alt=\"20170308 201234\"\/><\/figure>\n\n\n\n<p>Divisez en deux la p\u00e2te. D&rsquo;un c\u00f4t\u00e9 versez la vanille liquide, puis&nbsp;de l&rsquo;autre ajoutez le cacao et le chocolat fondu.&nbsp;<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"http:\/\/www.pommesdamouretcompagnie.com\/medias\/images\/20170308-202321.jpg?fx=r_400_400\" alt=\"20170308 202321\"\/><\/figure>\n\n\n\n<p>Beurrez votre moule \u00e0 manqu\u00e9.&nbsp;<\/p>\n\n\n\n<p>Et voici la technique pour cr\u00e9er un marbr\u00e9 : Il suffit d&rsquo;alt\u00e9rer une cuill\u00e8re d\u2019appareil \u00e0 la vanille et ensuite au chocolat au centre. Il faut superposer les couches toujours en partant du centre.\u00a0<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"http:\/\/www.pommesdamouretcompagnie.com\/medias\/images\/dscn6526.jpg?fx=r_400_400\" alt=\"Dscn6526\"\/><\/figure>\n\n\n\n<p>Une fois qu&rsquo;il ne reste plus de p\u00e2te, enfournez 30mn \u00e0 180\u00b0C.<\/p>\n\n\n\n<p>Et voici l&rsquo;int\u00e9rieur de votre g\u00e2teau :&nbsp;<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"http:\/\/www.pommesdamouretcompagnie.com\/medias\/images\/dscn6545.jpg?fx=r_400_400\" alt=\"Dscn6545\"\/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Voici la recette en vid\u00e9o !<\/h2>\n\n\n\n<p>Marbr\u00e9<\/p>\n\n\n\n<figure class=\"wp-block-embed is-type-rich is-provider-prise-en-charge-des-contenus-embarques wp-block-embed-prise-en-charge-des-contenus-embarques wp-embed-aspect-4-3 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe loading=\"lazy\" title=\"Marbr\u00e9\" width=\"925\" height=\"694\" src=\"https:\/\/www.youtube.com\/embed\/j2ygaHMZD7E?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen><\/iframe>\n<\/div><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Vous vous \u00eates toujours demand\u00e9s comment faire un beau marbr\u00e9 ? Je vous r\u00e9v\u00e8le ici la fameuse technique, qui est tr\u00e8s facile, effet&nbsp;garanti ! Co\u00fbt :\u00a0 \u2605 Difficult\u00e9s :\u00a0 \u2605 Temps de pr\u00e9paration : 25 &hellip; <\/p>\n","protected":false},"author":1,"featured_media":421,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[18],"tags":[],"class_list":["post-419","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cake"],"_links":{"self":[{"href":"https:\/\/blog.grainesdelin.com\/index.php\/wp-json\/wp\/v2\/posts\/419","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.grainesdelin.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.grainesdelin.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.grainesdelin.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.grainesdelin.com\/index.php\/wp-json\/wp\/v2\/comments?post=419"}],"version-history":[{"count":2,"href":"https:\/\/blog.grainesdelin.com\/index.php\/wp-json\/wp\/v2\/posts\/419\/revisions"}],"predecessor-version":[{"id":852,"href":"https:\/\/blog.grainesdelin.com\/index.php\/wp-json\/wp\/v2\/posts\/419\/revisions\/852"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/blog.grainesdelin.com\/index.php\/wp-json\/wp\/v2\/media\/421"}],"wp:attachment":[{"href":"https:\/\/blog.grainesdelin.com\/index.php\/wp-json\/wp\/v2\/media?parent=419"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.grainesdelin.com\/index.php\/wp-json\/wp\/v2\/categories?post=419"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.grainesdelin.com\/index.php\/wp-json\/wp\/v2\/tags?post=419"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}